Promote healthy eating by educating and engaging the public with the goal to optimize physical and emotional health for children, adolescents and their families.
Educate children and their families and mobilize communities through information about public health programs, academic research and evaluation.
Engage policy makers, educators to work collaboratively and actively support systems, environments, and policies that promote healthy eating.
Generate innovative tools for public awareness of the benefits healthy eating practices.
Support the development of measures of success.